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Tavern
Adio Mare

A unique location for a unique gastronomy experience

Dear guests, welcome to the family tavern which was founded by our grandpa Cvijo in 1974. We are pleased that many people remember Korčula for the Adio Mare tavern, for our work, effort and desire to delight everyone who has ever been to the heart of Korčula with our culinary skills.

Dado, Ana and Ante Bojić

 

TRADITION AND EXPERIENCE

About the Tavern

Adio Mare tavern consists of three spaces that form a unique whole. The central part of the tavern is dominated by the kitchen, around which there are six tables and a recognizable charcoal grill.

The second section is located in the beautiful setting of an old shipbuilding workshop, typical of Korčula. The tools can still be seen today on the taverns inner walls.

The space was recently renovated and accommodates up to 14 guests. The third section is the terrace which was refurbished several years ago.

Fish and meat dishes

Our menu

The dishes you will taste are prepared with lot of love, effort and experience. Our cooks and female cooks pray for your patience while you wait for your food as it is prepared with fresh Korčula ingredients and is cooked on the barbecue. By doing so it takes a little more time than in other restaurants, but we will do our best that you feel good in our tavern.

Tradition and experience

About the tavern

Adio Mare tavern consists of three spaces that form a unique whole. The central part of the tavern is dominated by the kitchen, around which there are six tables and a recognizable charcoal grill. The second section is located in the beautiful setting of an old shipbuilding workshop, typical of Korčula. The tools can still be seen today on the taverns inner walls. The space was recently renovated and accommodates up to 14 guests. The third section is the terrace which was refurbished several years ago.

FISH AND MEAT DISHES

Our menu

The dishes you will taste are prepared with lot of love, effort and experience. Our cooks and female cooks pray for your patience while you wait for your food as it is prepared with fresh Korčula ingredients and is cooked on the barbecue. By doing so it takes a little more time than in other restaurants, but we will do our best that you feel good in our tavern.

A large selection of superb wines

Wine list

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